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Lunchmenu

In our restaurant and / or brasserie you can enjoy an à la carte lunch daily with a wide choice of delicious dishes.

Lunch dishes

Lunch dishes

Lunch dishes are served until 17.00 hrs.
  • Lunch Meat

    10.25

    Tomato soup, fried egg with beef carpaccio, beef croquette and chicken-curry salad

  • Lunch Fish

    10.75

    Fish soup, fried egg with smoked salmon, shrimp croquette and tuna salad

  • Lebanese Bread

    9.00

    Humus, spiced chicken, lamb’s lettuce, avocado, pepper and tomato served on Lebanese bread

  • Zeeuwse Club Sandwich

    10.25

    Toast with grey shrimps, smoked salmon, crayfish, lettuce, cucumber, tomato and mustard-dill mayonnaise

  • Carpaccio

    9.50

    Italian bread with carpaccio, Parmesan, rocket, dried tomato, truffle mayonnaise and pine nuts

  • Avocado Toast

    8.00

    Smashed avocado with spinach, vegan mayonnaise, lamb's lettuce, roasted tomato and sourdough

    * Expand with smoked salmon ( + €1,50 )

  • Hot Chicken Dog

    10.50

    Bread with chilidog of chicken, jalapeños, cheddar, cabbage, spicy mayonnaise, crispy onions, pickle and fries

  • Brie

    9.50

    Deep fried brie with sweet onion chutney, lettuce, walnuts and honey served on rustic bread

  • Beef Croquettes

    7.50

    Two beef croquettes with mustard

  • Omelette of your choice

    7.75

    Omelette of your choice; naturel, ham, cheese or ham and cheese

    * Surcharge per extra item €0,50

  • Fried eggs Carpaccio

    10.25

    Three free range eggs from Zeeland with carpaccio of beef, rucola, pesto, Parmesan and tomatoes

  • Fried eggs of your choice

    7.75

    Fried eggs of your choice with ham, cheese, roast beef, bacon and/or regional bacon

    * Surcharge per extra item €0,50

All our egg dished are exclusively prepared with free range eggs of chicken farm ‘Sturm’ in Zeeland.

Lunch dishes are served with brown, whole grain or white bread (unless otherwise specified)

Lunch dishes are served until 17.00 hrs.

Salads

Salads

Salads can also be ordered as main dish for a surcharge of € 5,00.
  • Goat cheese salad *

    10.50

    Goat cheese with mesclun lettuce, figs, pecan nuts, pomegranate, apple and raspberry vinaigrette

    * Vegetarian
  • Caesar salad

    10.50

    Salad with little gem, grilled chicken, Parmesan, tomato, free range egg, garlic-croutons and caesar dressing

  • Mixed salad of mesclun with smoked salmon

    12.50

    Mixed salad of mesclun with smoked salmon, crayfish, Dutch shrimps, tomato, red onion, capers and citrus vinaigrette

  • Carrot salad

    9.50

    Trio of carrot with cream of old cheese, pickled red onion, parsley and shavings of old cheese

Salads can also be ordered as main dish for a surcharge of € 5,00.

Salads and soups are served with sourdough bread ‘from Menno’ and cream butter

Soups

Soups

Soups
  • Homemade fish soup*

    9.00

    Homemade fish soup prepared with purified water from the Oosterschelde

  • Monthly changing soup

    6.50

    Monthly changing soup from the menu of the month

  • Carrot soup

    7.50

    Carrot soup with cumin, coriander and yogurt

  • Tomato soup

    6.00

    Tomato soup with meat balls and cream

Our fish soup is prepared with purified water from the Oosterschelde. This provides a salt reduction of 30% without losing flavour. Oosterschelde water is rich in minerals, which gives the soup a full taste.

Salads and soups are served with bread and cream butter (unless otherwise specified)